Food & Nutrition

What You Don’t Know About Food Could Make You Fat

What You Don’t Know About Food Could Make You Fat

What do all those ingredients mean? If you think you are what you eat (as the saying goes) then you are in good company, my Grandmother and I agree, well my whole family does but let’s just keep this simple. My Granny drinks a couple of glasses of water on waking up in the morning,… [Read Full Story]

A Question About Pea Protein…

A Question About Pea Protein...

I recently posted an article to the urbandiner.ca website on the subject of the legumes (“Beans, beans, the magical fruit?”), in part taken from a chapter of my upcoming book “Food As Medicine” The Theory and Practice of Food”. In the last part of my blog I discuss the issue of the vegan protein powders… [Read Full Story]

Raw & Vegan Coconut Oil Recipes for Health: Energizing Coconut Peach Melba Smoothie

4 gewinnt

How can you easily incorporate coconut oil into your daily diet and enjoy its health benefits? Try this raw and vegan Coconut Peach Melba Smoothie. Coconut oil is nature’s richest source of healthy medium chain fatty acids, which help stimulate your body’s metabolism, aid in weight loss, improve cholesterol levels and protect us from disease… [Read Full Story]

Eat Like a Caveman: The Paleo Diet

Moroccan chicken

We live in an era of information overload, especially surrounding nutrition. I personally have been overwhelmed and confused about food for most of my life. At times I thought I had the answer, after having followed a certain diet for months and months, only to be defeated by feeling sick and malnourished. I’ve tried The… [Read Full Story]

Meat: A Benign Extravagance

meat-a-benign-extravagance-simon-fairlie

Recently I was given a review copy of Simon Fairlie’s new book entitled Meat: A Benign Extravagance, published by Chelsea Green (2010), right around the same time I wrote what some might consider a rather controversial blog on the subject of meat on urbandiner. The issue of eating meat is a touchy one, especially here in Vancouver – a… [Read Full Story]

Allergies and Food Introduction

Peanuts

Digestion and the immune system: How delaying food introduction can prevent allergies + eczema in your child Allergies are the 3rd most common chronic disease among children, and eczema is present in over 10% of kids. This epidemic of atopy, a person’s predisposition to developing allergic symptoms has caused health care practitioners to look beneath… [Read Full Story]

Top Five Remedies to Preventing a Hangover

Top Five Remedies to Preventing a Hangover

It’s no secret that intoxication has a number of immediate negative consequences like impairing our judgment and the ability to do most things. But even after a drinker has sobered up, alcohol can still be causing some harm to our body. The most common symptoms are headache, nausea, fatigue and dehydration. The severity and number… [Read Full Story]

The Scoop on Fats: The Good and The Bad

The Scoop on Fats The Good and The Bad

Everywhere you look these days, labels and commercials shout the absence of Trans fats in our favorite foods and the presence of “good” fats instead. Our bodies need some fat for optimal functioning. But we need the right kinds of fat, and we need to practice moderation. Some fats are actually good for you, and… [Read Full Story]

Celiac symptoms in children

Celiac disease symptoms in children

Are there common childhood symptoms in undiagnosed children with celiac disease? Do boys and girls present with different signs and experience a different set of symptoms? The answer to all three of these questions is YES. If you think your child is at risk for celiac disease read on. Celiac disease is the most under… [Read Full Story]

Should I take supplements or not?

Should I take supplements or not

Some would say that even if you eat a “balanced diet” you should still take supplements because there are not enough vitamins and minerals in the soil. What do you think? There is some truth to the assertion that supplementation has become necessary due to the fact modern agricultural practices don’t preserve the quality and… [Read Full Story]