Does Grapefruit Seed Extract Really Work?

Today I stopped in at one of the local natural health pharmacies here in Vancouver, and saw one of the staff recommend a product called grapefruit seed extract (GSE) to a lactating mother whose baby was suffering from oral thrush (candidiasis).  Not to be confused with grape seed extract, which is commonly used as an antioxidant supplement, grapefruit seed extract is used as an all purpose antimicrobial in the natural health industry that is touted as being both safe and natural.  In 2005 the journal Medical Herbalism [2005:14(3)] printed a letter I wrote outlining the problems with grapefruit seed extract, which cited several studies demonstrating that the antimicrobial property of grapefruit seed extract was attributable to the addition of synthetic preservatives including benzalkonium chloride and triclosan.  Also found in cosmetics, dish detergents and cleaning agents, both benzalkonium chloride and triclosan are known endocrinal intoxicants and human carcinogens that pollute wastewater and are contribute to the spectre of antibiotic resistance.  Since then several more studies have confirmed these findings, demonstrating that not only does grapefruit seed extract contain these synthetic antimicrobials, but that without these added ingredients, it possess no antimicrobial action.  In other words, grapefruit seed extract is a sham product.

I am quite sure that if this new mother, who had gone out of her way to shop at this natural pharmacy, had known that the product she bought for her baby’s yeast infection was comprised of synthetic preservatives, she would have refused it.  She might have even been a little angry that an ingredient commonly found in dishwashing soap was being sold to her as a natural product. My colleagues and I have done our best to urge the natural health product industry to become accountable to this problem. Not only is it sold in retail outlets, grapefruit seed extract is often used in other natural products for both internal and external use, including creams, lotions, liquids and capsules.  In order to protect not only our clients and customers, but the reputation and integrity of the natural health product industry, I urge everyone to please avoid using grapefruit seed extract.  There are many truly natural alternatives to grapefruit seed extract that are equally if not more effective.

References

medherb.com
ncbi.nlm.nih.gov
ncbi.nlm.nih.gov

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About Todd Caldecott

Todd Caldecott is a clinical herbalist, practitioner of Ayurveda and a registered professional member of the American Herbalists Guild. He received his diploma at the Coastal Mountain College of Healing Arts in 1996, and continued his training in India at the Arya Vaidya Chikitsalayam. From 1997 through 2001 Todd maintained a clinical practice in Nelson BC, producing wildcrafted herbal products for the local market, and worked as a consultant for the non-timber forest products (NTFPs) industry to help develop a market for native medicinal plants. From 1998 through 2004 Todd was Director of Clinical Herbal Studies at the Wild Rose College of Natural Healing in Calgary AB, where he developed and taught a three year clinical program in herbal medicine. Todd is author of the acclaimed textbook Ayurveda: The Divine Science of Life, and editor of the book Ayurveda in Nepal, which summarizes the 800 year old Bajracharya tradition of Nepalese Ayurveda. His most recent book, Food As Medicine: The Theory and Practice of Food is highly regarded an eminently thorough, concise and practical book outlining the use of food, nutrition, dietary therapy and detoxification. Todd continues to work with traditional Ayurvedic physicians in Nepal to help preserve this ancient system of knowledge, while also serving as a consultant for both the natural products and IT industries.